Soups

Your soups, ready in a moment

We manufacture dehydrated and liquid soups, with recipes adapted to the tastes of different clients and markets.

	Dehydrated soups in sachets Dry simmer soups in sachets are quick and easy to prepare. You need only empty the contents of the sachet into a litre of water, simmer and stir for a few minutes, and you will get 4 servings of soup for the whole family.
	Instant soups in a box We manufacture packs with 3, 4 or 5 smaller sachets of instant soups inside a box. Simply empty the contents of a small sachet into 200ml (a cup) of boiling water, stir, and it is ready.
	Liquid soups in carton Liquid soups in carton have all the characteristics of home-made recipes, ready to be used. They need only be heated to enjoy them. The carton format has an open/close cap for better preservation after opening. What is more, our technology provides all sorts of textures, chunks and noodles in our soups.
	Liquid soups in Doy-Pack Liquid soups in pouch Doy-Packs have all the characteristics of home-made recipes, ready to be used. They need only be heated to enjoy them. Gentle retort sterilisation respects the properties and flavours of each ingredient. Additionally, the Doy-Pack format has other advantages, such as how easy it is to store on a shelf, its flexibility, the possibility for more attractive designs and its commitment to the environment, due to its reduced packaging weight.
	Dehydrated soups in tubs Dry soups in tubs is the ideal format for use in the foodservice industry.
	Soup assortment We manufacture a wide range of recipes specific to each market and client: chicken noodle soup, (quitar garden soup), vegetable soup, minestrone soup, tomato soup, asparagus soup, onion soup, fish soup, seafood soup, etc.